Restaurant Edinburgh Fixed Price Menu

Channings Restaurant instigated weekend Boozy Snoozy lunches in 2002 and they have proved enormously popular with Edinburgh residents, guests at the hotel and other visitors to the city. What better way to spend a lazy, free Saturday or Sunday afternoon in Edinburgh, than lingering over a delicious three-course lunch with two bottles of wine? 

Our Boozy Snoozy lunches come at a set price of £65 for a table of four and include three courses (three choices for each course) and two bottles of wine. We are happy to quote for smaller or larger groups too.

Boozy Snoozy times (subject to availability)

Every Saturday from 12 noon - 2.30pm
Every Sunday from 12.30pm - 3pm.

Sunday Sleepover rates available on request

To make a reservation
T: 0131 315 2225
Book Online

Following the popularity of Channings weekend Boozy Snoozy offer, we are now offering this great deal midweek for a limited time only.
Terms and conditions apply. Click here for further details.

SAMPLE MENU

to start
 
seasonal soup of the day
seasoned with herbs from Channings' garden

ballottine of ham hough
plum chutney, bitter endive

west coast mussels
white wine, garlic & parsley

glazed goats cheese
rocket & red chard salad, piperade

to follow

char grilled Aberdeen Angus rib eye
glazed carrots, fine beans & roasted potatoes
(£5 supplement applies)

supreme of Angus free range chicken
spiced Puy lentils, confit tomatoes & red wine jus

pan fried fillet of sea bream
creamed potatoes, spinach & salsa verdé

wild mushroom & chive risotto
parmesan crisp

to finish

dark chocolate mousse
Chantilly cream & almond biscotto

frozen vanilla soufflé
mulled pear  & mulled wine reduction

sticky toffee pudding
caramel sauce & vanilla ice cream

cooleeney Irish brie from Iain Mellis
peach & apricot compote, oatcakes